Recipe my grandmother uses to make banana bread. It has always been my favorite banana bread.
- 1 1/3 cup Flour
- 2 tsp Baking Powder
- 1/4 tsp Baking Soda
- 1/2 tsp Salt
- 1/4 cup Shortening
- 2/3 cup Sugar
- 2 Eggs
- 1 cup Mashed Ripe Bananas
- 1/2 cup Walnut Pieces
- 1/2 tsp Vanilla
Preheat oven to 350
In small bowl mix together flour, baking powder, baking soda and salt.
Cream shortening and sugar , until light and fluffy.
Add eggs 1 at a time beating after each addition.
Add bananas and vanilla and mix well.
Add flour mixture in small amounts, mixing after each addition.
Add walnuts and mix
Grease 8x4x2 loaf pan and pour mixture into pan.
Bake at 350 for 50-60 minutes or until toothpick inserted in center comes out clean.